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Biology · Edexcel 4BI1 · Biology Paper 1 · January 2020

Edexcel IGCSE Biology Biology Paper 1 January 2020 question paper 4BI1/1B

2h 110 marks

Practise the past exam questions by topic

Edexcel 4BI1 · Paper 1B

10 questions
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Question 1

The diagram shows a forest food web.

Figure for question 1
(a)(i)

How many producers are shown in this food web?

Question 1, shown as an image

(1)

(a)(ii)

How many secondary consumers are shown in this food web?

Question 1, shown as an image

(1)

(b)

The coyote uses some of its senses to catch deer.

(b)(i)

Name the sense that uses receptor cells in the retina.

(1)

(b)(ii)

A coyote runs 530 metres in 30.0 seconds trying to catch a deer.

Calculate the speed of this coyote in metres per second.

(2)

(c)

The coyote will not catch the deer if too much lactic acid builds up in its muscles.

Explain why lactic acid builds up in the coyote’s muscles when it runs.

(2)

Question 3

Squirrels are animals that live in woodland. They feed on nuts produced by the trees.

The diagram shows a squirrel eating a nut.

Figure for question 3
(a)

Describe a method you could use to show that the nut contains fat.

(3)

(b)

The table lists substances found in two types of nut, A and B.

The mass of each substance is given in milligram per gram of nut.

Mass of substance in milligram per gram of nut
Substancenut Anut B
carbohydrate167143
protein15078
fat587693
fibre9686
iron0.050.03
(b)(i)

Explain the role of fibre in the squirrel’s diet.

(2)

(b)(ii)

Explain which nut is better at helping the squirrel make red blood cells.

(2)

(b)(iii)

Nut A has a mass of 28.0 grams.

Calculate the total mass of carbohydrate in this nut.

(2)

Question 4

Enzymes are biological molecules that act as catalysts in metabolic reactions.

(a)(i)

State what is meant by the term catalyst.

(1)

(a)(ii)

State what is meant by the term metabolic.

(1)

(b)

A teacher investigates the effect of enzyme concentration on the rate of a reaction.

He uses the enzyme catalase, which is found in potato.

He changes the enzyme concentration by adding different numbers of potato discs.

Catalase breaks down hydrogen peroxide solution into water and oxygen.

This is his method.

● cut same-sized discs from a potato

● put 5 cm3 of hydrogen peroxide solution into each of five test tubes

● add a different number of potato discs to the hydrogen peroxide

● measure the volume of oxygen gas produced in three minutes

The teacher repeats each test four times for each concentration.

He then calculates the mean rate of oxygen production for each concentration.

The table shows his results.

Enzyme concentration (number of potato discs)Mean rate of oxygen production in cm3 per minute
22.0
44.4
67.0
88.2
108.2
(b)(i)

Plot a line graph to show the effect of enzyme concentration on the mean rate of oxygen production.

Use a ruler to join the points with straight lines.

(5)

(b)(ii)

Explain the effect of increasing enzyme concentration on the rate of oxygen production.

(3)

(b)(iii)

Name a piece of apparatus suitable for measuring the volume of oxygen produced.

(1)

(b)(iv)

Explain why it is important for the teacher to keep the volume and concentration of the hydrogen peroxide constant.

(2)

(b)(v)

Name another variable the teacher should keep constant in his investigation.

(1)

Question 5

Farmers can increase their crop yield by growing crops in a temperature controlled glasshouse.

(a)(i)

Explain how increasing the temperature can result in an increase in crop yield.

(2)

(a)(ii)

Farmers sometimes use a type of heater that burns gas or oil to raise the temperature of their glasshouse to improve crop yield.

Explain why they use this type of heater to improve crop yield.

(2)

(b)

Some farmers also add chemical fertilisers to their crops in a glasshouse.

(b)(i)

Different minerals are added to chemical fertilisers. Explain one mineral that should be added to these fertilisers.

(2)

(b)(ii)

Discuss why some farmers limit the amount of chemical fertilisers they add to their crops.

(5)

Question 6

The human liver produces bile.

(a)

Explain the role of bile in digestion.

(4)

(b)

These are the three main blood vessels attached to the liver.

● hepatic artery

● hepatic vein

● hepatic portal vein

How many of these blood vessels transport deoxygenated blood from the liver?

Question 6, shown as an image

(1)

(c)

A scientist investigates the glucose concentration in a person’s hepatic portal vein and hepatic vein after the person has eaten a meal.

This is the scientist’s method.

● give a person a meal to eat

● after one hour take a blood sample from the hepatic portal vein and a blood sample from the hepatic vein

● measure the glucose concentration in both samples

● after five hours take another blood sample from each of the two veins

● measure the glucose concentration in both samples

The table shows the scientist’s results.

Time in hoursin mmol per dmConcentration of glucose in blood sample 3
hepatic portal veinhepatic vein
19.06.6
55.07.1
(c)(i)

After one hour, the concentration of glucose in the hepatic portal vein is higher than the concentration of glucose in the hepatic vein.

Explain this difference in concentration.

(3)

(c)(ii)

After five hours, the concentration of glucose in the hepatic vein is higher than the concentration of glucose in the hepatic portal vein.

Explain this difference in concentration.

(2)

Question 7

The diagram shows a male fruit fly with long wings and a female fruit fly with long wings.

Figure for question 7

Wing length in these flies is controlled by a gene with two alleles.

The dominant allele (L) produces long wings and the recessive allele (l) produces short wings.

A male and a female fruit fly mate.

The table shows the number of male and female offspring with long wings and short wings.

Figure for question 7
(a)

Which of these describes the genotypes of the parent fruit flies?

Question 7, shown as an image

(1)

(b)(i)

Genetic diagrams are used to show how sex is inherited.

Complete the genetic diagram to show that equal numbers of male and female offspring are produced.

Figure for question 7

(2)

(b)(ii)

Explain why the results of the cross might not produce exactly equal numbers of male and female offspring.

(2)

(c)

Fruit flies feed on decomposing fruit.

The smell of the fruit attracts the fruit flies.

Design an investigation to find out if the smell of decomposing apples attracts fruit flies more than the smell of decomposing bananas.

Include experimental details in your answer and write in full sentences.

(6)

Question 8

The diagram shows a section through a leaf with different parts labelled P to U.

Figure for question 8
(a)(i)

Which part of the leaf transports amino acids?

Question 8, shown as an image

(1)

Answer
Mark scheme for question 8(a)(i)
(a)(ii)

Which part absorbs the most sunlight?

Question 8, shown as an image

(1)

Answer
Mark scheme for question 8(a)(ii)
(a)(iii)

Which part transports the products of photosynthesis?

Question 8, shown as an image

(1)

Answer
Mark scheme for question 8(a)(iii)
(a)(iv)

Which part reduces the amount of water escaping?

Question 8, shown as an image

(1)

Answer
Mark scheme for question 8(a)(iv)
(b)

Explain how the structure and position of cells in parts R and T help the leaf to photosynthesise.

(4)

Answer
Mark scheme for question 8(b)
(c)

The diagram of the leaf section is magnified 100 times.

Determine the actual thickness of the leaf.

(2)

Answer
Mark scheme for question 8(c)
(d)

The photograph shows water lilies, plants that float on the surface of ponds.

Figure for question 8

Suggest why the leaves of the water lily only have stomata on their upper surface.

(2)

Answer
Mark scheme for question 8(d)

Question 9

Phagocytes and lymphocytes are white blood cells involved in the immune response.

(a)

Explain the role of lymphocytes in the immune response.

(3)

(b)

Phagocytes ingest bacteria.

Explain what happens to bacteria after they have been ingested by phagocytes.

(3)

(c)

A scientist uses this method to investigate how vitamin C affects ingestion of bacteria by phagocytes.

● add different concentrations of vitamin C solution to three test tubes

● add distilled water to a fourth test tube

● add phagocytes to each tube

● leave the tubes for one day

● add 10 cm3 of a culture of non‑pathogenic bacteria to each tube

● keep each tube at 35maths symbolC for two hours

● measure the number of bacteria ingested

The graph shows the scientist’s results.

Figure for question 9

concentration of vitamin C in arbitrary units

(c)(i)

Which of these is the rate of ingestion of bacteria in the control?

Question 9, shown as an image

(1)

(c)(ii)

State the independent variable in this investigation.

(1)

(c)(iii)

State two biotic variables the scientist should control.

(2)

(c)(iv)

The scientist concludes that vitamin C in a person’s diet will protect people from pathogens.

Comment on this conclusion.

(4)

Question 10

(a)

The diagram shows some of the structures involved in fertilisation in a flowering plant.

Figure for question 10
(a)(i)

Name the parts labelled A, B and C.

(3)

(a)(ii)

On the diagram, draw the path the pollen tube takes after the pollen grain has germinated.

(2)

(a)(iii)

Describe what happens to the structures in part C after fertilisation.

(2)

(b)

A scientist investigates the effect of four different storage conditions on the germination of grass seeds.

She stores 500 seeds in each storage condition for two months.

She then counts the number of seeds that germinate when planted.

The table shows her results.

Figure for question 10
(b)(i)

Calculate the percentage increase in the number of seeds that germinate in wet and cold conditions compared to the number of seeds that germinate in wet and warm conditions.

(2)

(b)(ii)

Suggest why fewer seeds germinate when they are stored in wet and warm conditions than in the other conditions.

(2)

(b)(iii)

Give one observation that shows a seed has germinated.

(1)

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